Crack-tastic Crackers 1 – 1 1/4 cup canola oil 1 packet Ranch dressing mix 2-3 Tbs. red pepper flakes 4 sleeves of Saltine crackers 1) Mix all the ingredients together in a bowl for a good long while (5-10 minutes), to really get the crackers coated. 2) Lay them out on a cookie sheet and drizzle the yummy, ranchy, peppery oil that’s in the bottom of the bowl, over the top of the crackers. Bake at 250 degrees for 15-20 minutes, stirring them around about halfway through. 3) Let them cool and store in a big ol’ baggie
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